A great deal of my posts are about or related to feminism and feminist issues. I'm a fan of music and art. I'm a musician. I'm liberal. I'm accepting.
I'm a contributor to these rad blogs:
Tattooed + Pierced
The Feminist Hub
I make some feminist-inspired t-shirts which you can acquire here.
I welcome Questions & Comments & Observations & More - serious or lulzy.
Want Feminist Reading Recommendations? Here's my feminist bookshelf.
Biking in Columbus Resources
Series
Harry Potter & Feminism
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Following
because these need to be reblogged.
Avocado Eggrolls
mmmmmmmmmmmmm
Tags | recipes |
Suddenly my apple & my peanut butter sandwich seem such like an inadequate lunch…
Tags | recipes |
Holy wow. Somebody let me make this for them.Vegan Sweet Potato Burgers: click here for the recipe.
reblogging for future plans
sweet baby jesus
I will show my boobs to whoever makes me these.
Tags | recipes |
So I’m trying to be, like, ORGANIZED about grocery shopping and meal planning and I’m looking through my cookbooks like “DANG this sounds delicious….YEAH………..totally not gonna make it though”
Plus I need to make stuff that can be both vegetarian & “meatetarian” (as I refer to C).
I wish I had a bigger kitchen with more room to store stuff and WAY more counter space - I’m sure it would help motivate me to cook. But honestly it’s gotta be stuff that I can make for a reasonable price and that isn’t gonna take hours.
At least there are pretty pictures?
Tags | recipes |
The Goblet of Fire
Ingredients:
1 oz vodka
1 oz blue curacao
3 oz lemonade
Splash 151
Pinch of cinnamonDirections: Pour vodka, blue curacao, and lemonade into a goblet-type glass Top with a splash of 151 proof rum Light on fire Add the pinch of cinnamon to the flames (cinnamon will spark) *** Blow out flames before consuming! ***
need
I wish I knew someone geeky enough to throw a Harry Potter cocktail party.
via ohsopictures
BRIGID VAUGHN! :)
I wish ALL my recipes were on cards that were illustrated…might be a future project… HMMMM..
(Source: mochacafe.info)
Pumpkin Pie French Toast
(makes 4 servings)
Ingredients:
2 eggs
1/4 cup milk
1/4 cup pumpkin puree
1/4 teaspoon vanilla
1/2 teaspoon cinnamon
1/4 teaspoon ginger
1/8 teaspoon cloves
1/8 teaspoon nutmeg
2 tablespoons brown sugar
8 slices of bread
Directions:
1. Mix the eggs, milk, pumpkin puree, vanilla, cinnamon, ginger, cloves, mutmeg and brown sugar in low flat bowl for easy dipping.
2. Dip the bread into the egg mixture on both sides and grill in a pan until lightly golden brown, about 2-3 minute per side.
3. Serve with maple syrup.
